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★ 4.4 (917 reviews)
100 E Franklin St 3rd floor, Chapel Hill, NC 27514, USAthetopofthehill.comTop of the Hill Restaurant & Brewery offers great locations, friendly service, and a wide selection of fresh brewed beers, making it an ideal spot for both lunch and evening visits, often serving food that brings satisfaction and quality.
| Beer | ABV | IBU |
|---|---|---|
| Quite Right | 5.9% | -- |
| Straight Haze Session IPA | 5.0% | -- |
| Frank Graham Porter | 4.4% | 40 |
| Plott Hound Pale Ale | 4.7% | 37 |
| Coker Coconut Porter | 6.1% | -- |
| Iron Mine Pale Ale | -- | -- |
| Blue Ridge Blueberry Wheat | 4.7% | 12 |
| Dr. Clark's IPA | 6.4% | -- |
| Kenan Lager | 4.2% | 15 |
| Lewis Black Imperial Stout | 8.5% | 65 |
| Ram's Head IPA | 6.9% | 66 |
| Ellies Extra Special Bitter | 5.5% | 23 |
| Quite Right Hazy IPA | 7.0% | -- |
| Singleton Strong Ale | 8.7% | 66 |
| Blackwood Mountain Stout | 4.9% | 42 |
| Bees Get Degrees Honey Session | 5.0% |